Stamp Halloween
December 21, 2011 by admin
Filed under Die Cutting Machines and Supplies
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Halloween cookie recipe!!?
this makes 30
225 g/8 oz butter
140g/5 oz caster sugar
1 egg yolk beaten
1 tsp peppermint extract (i replace that with almond)
250g/9 ox PLAIN flour
25g/1oz coco powder
pinch of salt
and for the top to make a spider web
175g /6oz icing sugar
vanilla extract (few drops)
1 tbsp hot water
black food colouring
put butter and sugar in a bowl and mix. egg yolk and almond extract. sift flour and coco powder and pinch of salt. stir alot. half it and wrap in cling film and leave in fridge for 45 mins.
stamp out cookie shaps and put on tin foil spaced out
bake for 10 - 15 mins
for top
sift icing sugar add vanilla extract. stir in hot water until the icing is smooth. spread the icing over the cookies. add black food colouring and spoon into piping bag. starting from middle pipe circles. get a tooth pick and pull the stick from the middle to the end. make it eigths.
wa la simple spider web! enjoy! more recipes soon!
Thanks for the recipe:o) Have a Happy Halloween!!!
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